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Sault College Course Outlines
Course Outlines are organized by Program. Click on the program folder name to display course outline PDF files in that folder.
- Winter 2004 - 66 file(s)
- ACC108 - Accounting Principles I W04.doc
- ACC108 - Accounting Principles I W04.pdf
- ACC116 - Comp Acct Applications W04.doc
- ACC116 - Comp Acct Applications W04.pdf
- ACC123 - Managerial Acct W04.doc
- ACC123 - Managerial Acct W04.pdf
- ACC126 - Bookkeeping W04.doc
- ACC126 - Bookkeeping W04.pdf
- ACC214 - Accounting Basics W04.doc
- ACC214 - Accounting Basics W04.pdf
- ACC231 - Taxation W04.doc
- ACC231 - Taxation W04.pdf
- ACC232 - Accounting Principles III W04.doc
- ACC232 - Accounting Principles III W04.pdf
- ACC233 - Managerial Accting W04.doc
- ACC233 - Managerial Accting W04.pdf
- ACC234 - Accounting SimulationsW04.doc
- ACC234 - Accounting SimulationsW04.pdf
- ACC300 - Automated Accting - W04.doc
- ACC300 - Automated Accting - W04.pdf
- BUS100 - Intro to Business w04 course outline.doc
- BUS100 - Intro to Business w04 course outline.pdf
- BUS102 - Business Law I W04.doc
- BUS102 - Business Law I W04.pdf
- BUS103 - Organ Behaviour W04.doc
- BUS103 - Organ Behaviour W04.pdf
- BUS124 - Marketing II W04.doc
- BUS124 - Marketing II W04.pdf
- BUS206 - Business Finance W2004.doc
- BUS206 - Business Finance W2004.pdf
- BUS229 - International Marketing W04.doc
- BUS231 - Problem Solving & Decision Making W04.doc
- BUS232 - Small Business Simulation W04.doc
- COM115 - Web Publishing W04.doc
- COM200 - PC Management W04.doc
- COM300 - Database Applications W04.doc
- COM405 - Desktop Publishing 2003-4.doc
- CPE400 - Career Experience W04.doc
- ECN100 - Intro to Economics W04.doc
- ECN203 - Microeconomics W04.doc
- EDP122 - Intro to Microcomp W2004.doc
- EDP131 - Intro to Microcomputers II W04.doc
- FDS 232- Food Labour Cost Control W2004.doc
- FDS117 - Dining Rm Service II W2004.doc
- FDS118 - Wines -W04.doc
- FDS133 - Culinary Techniques Adv W04.doc
- FDS219- Cuisine a la carte W2004.doc
- FDS239 - Pastry Desserts W2004.doc
- HMG 242 - Food & Beverage Controls W04.doc
- HMG212 -Food Beverage Super W04.doc
- HMG240 - Hospitality Law - W04.doc
- KAP111 - Kitchen Operations W04.doc
- KAP116 - Dining Room Service W2004.doc
- MTC200 - Machine Transcription W04.doc
- OAD101 Advanced Document Production 2003-4.doc
- OAD101- Advanced Document Production 2003-4.doc
- OAD103 - Employment Strategies W04.doc
- OAD202 - Admin Office Simulations W04.doc
- OAD203 - Event Management W04.doc
- REC302 - Records Mgmt W04.doc
- RES122 - Customer Service Training -W04.doc
- RES122 - Customer Service Training W04.doc
- RES130 - Rooms Division W04.doc
- RES234 Computer Applications in Resort Operations Level-II.doc
- RES240 - Training and Development W04.doc
- RES245 - Human Resource Managemenet W04.doc